Accounting
| Undergraduate Course Details | |
|---|---|
| Number | FIN 375 |
| Title | Hospitality Finance and Development |
| Credits | 3.0 |
| Prerequisites | BUS170, ACC202, FIN322 |
Description
The focus is on the principles and practices of development and acquisition of hospitality businesses with an emphasis on market and financial evaluation and decision-making. Feasibility studies, financial statement analysis, taxation, cost of capital and budgeting are among the many topics.
Finance
| Undergraduate Course Details | |
|---|---|
| Number | FIN 375 |
| Title | Hospitality Finance and Development |
| Credits | 3.0 |
| Prerequisites | BUS170, ACC202, FIN322 |
Description
The focus is on the principles and practices of development and acquisition of hospitality businesses with an emphasis on market and financial evaluation and decision-making. Feasibility studies, financial statement analysis, taxation, cost of capital and budgeting are among the many topics.