Business

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Undergraduate Course Details
Number ACC 275
Title Accounting for the Hospitality Industry
Credits 3.0
Prerequisites BUS170, ACC106

Description

This course is an introduction to the Uniform System of Accounts for Hotels and Restaurants, including specific applications of managerial accounting and decision support systems for the hospitality field.

FSC

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Undergraduate Course Details
Number ACC 275
Title Accounting for the Hospitality Industry
Credits 3.0
Prerequisites BUS170, ACC106

Description

This course is an introduction to the Uniform System of Accounts for Hotels and Restaurants, including specific applications of managerial accounting and decision support systems for the hospitality field.

HRI

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Undergraduate Course Details
Number ACC 275
Title Accounting for the Hospitality Industry
Credits 3.0
Prerequisites BUS170, ACC106

Description

This course is an introduction to the Uniform System of Accounts for Hotels and Restaurants, including specific applications of managerial accounting and decision support systems for the hospitality field.

Management

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Undergraduate Course Details
Number ACC 275
Title Accounting for the Hospitality Industry
Credits 3.0
Prerequisites BUS170, ACC106

Description

This course is an introduction to the Uniform System of Accounts for Hotels and Restaurants, including specific applications of managerial accounting and decision support systems for the hospitality field.