| Course |
Title |
Req. |
Cr. |
| ACC 106 |
Financial Accounting |
Q |
3.0 |
| ACC 202 |
Managerial Accounting |
Q |
3.0 |
| ACC 275 |
Accounting for the Hospitality Industry |
|
3.0 |
| ACC 300 |
Intermediate Accounting I |
|
3.0 |
| ACC 301 |
Intermediate Accounting II |
|
3.0 |
| ACC 305 |
Federal Taxation |
|
3.0 |
| ACC 306 |
Cost Accounting |
|
3.0 |
| ACC 350 |
Forensic Accounting |
|
3.0 |
| ACC 364 |
Accounting Information Systems |
|
3.0 |
| ACC 400 |
Advanced Accounting |
|
3.0 |
| ACC 405 |
Advanced Federal Taxation |
|
3.0 |
| ACC 407 |
Auditing Theory and Practice |
|
3.0 |
| ACC 420N |
Accounting for Governmental and Non-Profit Entities |
|
3.0 |
| ACC 485 |
Accounting Internship |
|
3.0 |
| BUS 170 |
Introduction to Business |
|
3.0 |
| BUS 170H |
Introduction to Business: Honors |
|
3.0 |
| BUS 252 |
Business Law I |
|
3.0 |
| BUS 352 |
Business Law II |
|
3.0 |
| BUS 370 |
International Business |
|
3.0 |
| BUS 470 |
Business Policy & Strategy |
W |
3.0 |
| BUS 473 |
Export/Import Management |
|
3.0 |
| BUS 499 |
Directed Reading or Research in Business Administration |
|
3.0 |
| BUS 563 |
Principles and Methods of Business Research |
|
3.0 |
| FIN 100 |
Personal Financial Planning |
|
3.0 |
| FIN 322 |
Financial Management |
Q |
3.0 |
| FIN 323A |
Financial Institutions Management |
|
3.0 |
| FIN 375 |
Hospitality Finance and Development |
|
3.0 |
| FIN 409 |
Intermediate Financial Management |
|
3.0 |
| FIN 423A |
Entrepreneurial Finance |
|
3.0 |
| FIN 450 |
International Finance |
|
3.0 |
| FIN 464 |
Real Estate |
|
3.0 |
| FIN 466 |
Investment and Security Analysis |
|
3.0 |
| FIN 468 |
Advanced Financial Analysis |
|
3.0 |
| FIN 469 |
Finance Seminar |
|
3.0 |
| FIN 485 |
Finance Internship |
|
3.0 |
| FSC 300 |
Fire Science Administration |
|
3.0 |
| FSC 350 |
Advanced Arson Detection and Prevention |
|
3.0 |
| FSC 360 |
Fire Service Law |
|
3.0 |
| FSC 370 |
Managing Community Based Fire Prevention Programs |
|
3.0 |
| FSC 380 |
Managing the Emergency Scene: Principles and Practices |
|
3.0 |
| FSC 520 |
Internship in Fire Science |
|
3.0 |
| HRI 201 |
Hotel Operations Management |
|
3.0 |
| HRI 204 |
Food and Beverage Management |
|
3.0 |
| HRI 350 |
Human Resources Management in the Hospitality Industry |
|
3.0 |
| HRI 352 |
Hospitality Law |
|
3.0 |
| HRI 450 |
Meetings, Conferences, and Conventions |
|
3.0 |
| HRI 475 |
Casino Operations and Management |
|
3.0 |
| HRI 500 |
Hospitality Internship |
|
3.0 |
| MGT 220 |
Entrepreneurship for Non-Business Majors |
|
3.0 |
| MGT 231 |
Management Theory and Practice |
|
3.0 |
| MGT 301 |
Employment Law for Business |
|
3.0 |
| MGT 330 |
Human Resource Management |
|
3.0 |
| MGT 332 |
Organizational Behavior |
|
3.0 |
| MGT 333 |
Compensation and Benefits Management |
|
3.0 |
| MGT 337 |
Small Business Management |
|
3.0 |
| MGT 345 |
International Human Relations Management |
|
3.0 |
| MGT 349 |
Management of Diversity in Organizations |
V |
3.0 |
| MGT 350 |
Introduction to Entrepreneurship |
|
3.0 |
| MGT 375 |
Corporate Social Responsibility |
|
3.0 |
| MGT 403 |
Leadership in Management |
|
3.0 |
| MGT 415 |
Employee Training and Development in Organizations |
|
3.0 |
| MGT 420 |
Business Plan Development |
|
3.0 |
| MGT 442 |
Labor/Management Relations |
|
3.0 |
| MGT 445 |
Conflict Resolution and Negotiation Skills for Managers |
|
3.0 |
| MGT 471 |
Management Seminar |
|
3.0 |
| MGT 472 |
Transnational Management |
|
3.0 |
| MGT 473 |
Advanced Topics in Human Resource Management |
|
3.0 |
| MGT 475 |
Interpersonal Relations for Managers |
|
3.0 |
| MGT 485 |
Internship in Management |
|
3.0 |
| MGT 500 |
Directed Study Management |
|
1.0 |
| MIS 201 |
Introduction to Information Systems |
|
3.0 |
| MIS 301 |
Principles of Information Systems |
|
3.0 |
| MIS 310 |
Project Management Methods |
|
3.0 |
| MIS 410 |
Database Management |
|
3.0 |
| MIS 420 |
Principles of Networking |
|
3.0 |
| MIS 485 |
Internship in Management Information Systems |
|
3.0 |
| MKT 241N |
Principles of Marketing |
|
3.0 |
| MKT 305 |
Marketing of Services |
|
3.0 |
| MKT 320 |
Hospitality Marketing and Sales |
|
3.0 |
| MKT 342 |
Consumer Behavior |
|
3.0 |
| MKT 343 |
Advertising |
|
3.0 |
| MKT 344 |
Retailing |
|
3.0 |
| MKT 345 |
Sales Management |
|
3.0 |
| MKT 346 |
Sports Marketing |
|
3.0 |
| MKT 347 |
Guerrilla Marketing |
|
3.0 |
| MKT 351N |
Business Marketing |
|
3.0 |
| MKT 444N |
Marketing Management and Strategy |
|
3.0 |
| MKT 445 |
International Marketing |
|
3.0 |
| MKT 466 |
Special Topics in Marketing |
|
3.0 |
| MKT 485 |
Internship in Marketing |
|
3.0 |
| MKT 543 |
Marketing Research |
|
3.0 |
| ODS 262 |
Quantitative Analysis |
Q |
3.0 |
| ODS 300 |
Principles of Quality Management |
|
3.0 |
| ODS 320 |
Managerial Decisions and Risk |
|
3.0 |
| ODS 333 |
Operations and Logistics Management |
|
3.0 |
| ODS 340 |
Introduction to Business Intelligence |
|
3.0 |
| ODS 370 |
Data Mining |
|
3.0 |
| ODS 467 |
Forecasting and Predictive Analytics |
|
3.0 |
| ODS 470 |
Global Operations & Logistics Management |
|
3.0 |
| ODS 485 |
Advanced Quantitative Models I |
|
3.0 |
| ODS 487 |
Advanced Quantitative Models II |
|
3.0 |
| ODS 495 |
Internship in Operations and Decision Sciences |
|
3.0 |
| Course |
Title |
Req. |
Cr. |
| ACC 720 |
Financial Accounting for Managers |
|
3.0 |
| ACC 800 |
Accounting Analysis for Decision Making |
|
3.0 |
| ACC 830 |
Advanced Accounting Systems |
|
3.0 |
| BUS 790 |
Internship in Business |
|
3.0 |
| BUS 802 |
Legal and Ethical Environment |
|
3.0 |
| BUS 840 |
Managing in the Global Business Environment |
|
3.0 |
| BUS 870 |
Business Policy and Strategy |
|
3.0 |
| BUS 875 |
Directed Study |
|
3.0 |
| BUS 876 |
Directed Study |
|
3.0 |
| FIN 720 |
Foundations of Finance |
|
3.0 |
| FIN 751 |
Fundamentals of Financial Planning and Insurance |
|
3.0 |
| FIN 753 |
Retirement and Employee Benefits Planning |
|
3.0 |
| FIN 757 |
Income Tax Planning |
|
3.0 |
| FIN 759 |
Estate Planning |
|
3.0 |
| FIN 780 |
Investment Analysis & Portfolio Management |
|
3.0 |
| FIN 785 |
Case Studies in Financial Plan |
|
3.0 |
| FIN 800 |
Financial Decision Making and Value Creation |
|
3.0 |
| HRI 702 |
Lodging Operations Management |
|
3.0 |
| HRI 704 |
Food & Beverage Management |
|
3.0 |
| HRI 750 |
Meetings, Conferences and Convention Management |
|
3.0 |
| HRI 775 |
Advanced Casino Theory & Practice |
|
3.0 |
| MGT 780 |
Management Theory and Application |
|
3.0 |
| MGT 800 |
Managing Human Performance in Organizations |
|
3.0 |
| MGT 804 |
Human Resource Management |
|
3.0 |
| MGT 805 |
Leadership Studies |
|
3.0 |
| MGT 840 |
Developing and Practicing Management Skills |
|
3.0 |
| MIS 800 |
Managing Information Technology |
|
3.0 |
| MKT 720 |
Fundamentals of Marketing |
|
3.0 |
| MKT 800 |
Consumer Behavior |
|
3.0 |
| MKT 805 |
Marketing Management and Strategy |
|
3.0 |
| MKT 830 |
Promotional Policy |
|
3.0 |
| MKT 840A |
Special Topics in Marketing |
|
3.0 |
| ODS 710 |
Quantitative Analysis |
|
3.0 |
| ODS 800 |
Operations Management |
|
3.0 |
| ODS 840 |
Quality and Reliability Systems |
|
3.0 |
