Curriculum
Our program, which is 15 credits, introduces you to basic concepts in hospitality and allows you to choose an elective based on your own career goals. The program may be completed in one year.
Required Courses
- Introduction to Hospitality and Tourism
- Tourism Dimensions
- Lodging Operations
- Food and Beverage Management
Elective Courses
- Hospitality Marketing and Sales
- Advanced Casino Operations
- Meetings, Conferences and Convention Management